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Steamed Clams
Food Network Rating: (29 Reviews)
Total Time: 25 minutes   Yield: 6 servings
Level: Easy   
Directions: Wash the clams thoroughly and remove any blemishes. They should have no odor. Heat oil in a large saucepan (with a cover) over medium heat and cook garlic and onion until translucent. Add the wine and let cook for a couple of minutes to combine the More»
Source: www.foodnetwork.com


Clams Steamed in White Wine, Garlic and Herbs. Posted on February 25, 2010. There is nothing like a big bowl of garlicky steamers, crusty fresh bread for ...


Sep 20, 2016 ... You get to eat garlic, wine and butter steamed tiny sweet clams over grilled bread with a fistful of fresh herbs and little tumbler wine on the side ...


Country music group Little Big Town's Kimberly Schlapman shares her recipe for littleneck clams steamed in a white wine and garlic sauce.


Apr 4, 2012 ... Over the last decade (or two), I seem to have developed quite an aversion to crowds of people. The feeling of being hemmed in, the annoyance ...


A pot full of garlicky steamed clams needs nothing more than some crusty bread – or even just a spoon – to accompany it In this version, tarragon and chives ...


Jun 22, 2016 ... Small, sweet clams are cooked in a butter, garlic, white wine and cream ... Steamed Clams with Chorizo and Shaved Fennel-Herb Salad from A ...


So simple, but so good - steamed clams served in their own liquor. Serve with a crusty ... Herb Shrimp. Delicious, fresh garden herb marinated and grilled shrimp. ... Clams Italiano Recipe - These clams are steamed in wine, butter, and spices.


A dash of Pernod added to the steaming liquid infuses tender, juicy clams with a ... fresh herbs (thyme, rosemary, tarragon); 3 dozen assorted clams (littleneck, ... Combine the wine, Pernod, onion, and garlic in a large pot with a tight-fitting lid.


Get Steamed Clams Recipe from Food Network. ... Add the wine and let cook for a couple of minutes to combine the flavors. Add the clams and clam juice (or ...