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Swiss Steak
Food Network Rating: (176 Reviews)
Total Time: 3 hours 15 minutes   Yield: 4 to 6 servings
Level: Easy   Cuisine: Swiss American
Directions: Preheat the oven to 325 degrees F. Cut the meat with the grain into 1/2-inch thick slices and season on both sides with the salt and pepper. Place the flour into a pie pan. Dredge the pieces of meat on both sides in the flour mixture. Tenderize the meat More »
Source: www.foodnetwork.com

www.foodnetwork.com/recipes/alton-brown/swiss-steak-recipe

For dinner tonight, try Alton Brown's Swiss Steak cutlets from Good Eats on Food Network, cooked in bacon drippings and smothered in an oniony beef gravy.

allrecipes.com/recipe/73089/my-moms-swiss-steak

This is so easy and all done in one pot! It is delicious and everyone including kids will love it! This recipe is tried and true, impossible to fail! It can also be ...

www.bettycrocker.com/recipes/swiss-steak/39af7c1e-5aac-425c-97c7-d9b2466644bf

1: 1/2-lb beef boneless round, tip or chuck steak, about 3/4 inch thick. 3: tablespoons all-purpose flour. 1: teaspoon ground mustard. 1/2: teaspoon salt.

www.tasteofhome.com/recipes/so-tender-swiss-steak

This fork-tender Swiss steak with rich gravy was an often-requested main dish around our house when I was growing up. Mom took pride in preparing ...

www.spendwithpennies.com/easy-swiss-steak

Oct 11, 2016 ... I cook this Swiss steak recipe in a dutch oven, but don't worry if you don't have a dutch oven! You can cook it in a frying pan and then transfer it ...

www.food.com/recipe/karens-swiss-steak-stove-top-crock-pot-or-oven-16273

This recipe can be prepared on the stove top, or in the oven or crock pot. I decided to post it since it is a bit different than the swiss steak recipes I have seen on ...

www.food.com/recipe/swiss-steak-with-brown-gravy-472175

I found this recipe online years ago and it was an instant hit with my family. It is especially comforting on a cold winter day.

www.eatingwell.com/recipe/252704/skillet-swiss-steak

This weeknight-fast Swiss steak recipe is made on the stovetop in just 30 minutes (traditional Swiss steak braises in the oven for an hour or more). Sautéed ...

www.simplyrecipes.com/recipes/swiss_steak

According to The American Century Cookbook, recipes first starting showing up for Swiss steak in the 1930s. Reynolds Wrap Aluminum popularized it in the late  ...