Manhattan clam chowder has red broth, which is ... Island, as tomato-based
stews were already a traditional part of ...
Classic Manhattan Clam Chowder / Cookbook cover image courtesy of Random
House ... New Englanders find the very idea of tomatoes in clam chowder to be ...
The word chowder is said to derive from chaudière, the French word for caldron
... and alighted upon what they deemed the “ultimate” Manhattan clam chowder ...
This is one traditional American dish that, in our opinion, must be made with salt ...
Get this all-star, easy-to-follow Manhattan Clam Chowder recipe from Emeril ... I
usually prefer the traditional cream based clam chowder but I tried this to mix it ...
With its rich tomato base, Manhattan clam chowder is worlds apart from
traditional cream-based chowders. Chock-full of vegetables, these easy recipes
vary the ...
This is a zesty clam chowder with a tomato juice base, potatoes, green bell
pepper, and chopped green onions. If you start with clams that already shucked,
Recently on 12 Tomatoes we shared a fantastic New England clam chowder
recipe. When you're in the mood for a creamy soup, nothing hits the spot like that
Jan 26, 2011 ... Though it's not nearly as famous, there is a non-New-England kind of clam
chowder out there. Instead of the heavy cream or milk, this one is ...
Classic Manhattan Clam Chowder This chowder is a great change of pace from
the creamy New England version. With its base of stock and tomatoes, rather ...
Jan 23, 2014 ... A quick, weeknight-worthy recipe for Manhattan Clam Chowder - robust and full