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Pumpernickel - Wikipedia

en.wikipedia.org/wiki/Pumpernickel

Pumpernickel is a typically heavy, slightly sweet rye bread traditionally made with coarsely ground rye. It is often made with a combination of rye flour and whole rye berries. At one time it was tr...

Real German Pumpernickel Bread - TheBreadSheBakes.com

www.thebreadshebakes.com/2014/08/baking-traditional-real-german-pumpernickel-bread/

Aug 8, 2014 ... It's hard to find a good recipe for traditional German Pumpernickel so I thought I would fill this gap! Step by step instructions for the real deal.

Pumpernickel - Authentic German Recipe | 196 flavors

www.196flavors.com/2016/03/10/germany-pumpernickel/

Mar 10, 2016 ... Authentic pumpernickel is a pure rye bread, originally from Westphalia in ... Instead of baking the bread the traditional way, which is at very low ...

Classic Pumpernickel Bread Recipe | King Arthur Flour

www.kingarthurflour.com/recipes/classic-pumpernickel-bread-recipe

Jan 1, 2010 ... Molasses and a tiny bit of cocoa powder give this bread its rich, dark color. .... wheat flour, White or Traditional; 1 cup cooked, mashed potatoes ...

How to Bake Traditional German-Style Pumpernickel at Home ...

www.sourdoughlibrary.org/homemade-traditional-pumpernickel/

Oct 3, 2013 ... Unlike Jewish or American-style pumpernickel, traditional German-style ... For example, in his book Bread, master baker Jeffrey Hamelman ...

Pumpernickel Bread: Real versus American-style - Like

www.cooksinfo.com/pumpernickel-bread

Pumpernickel is a bread that is traditional in the Westphalia region of Germany. Pumpernickel is very dark brown, almost black at times, with a heavy, coarse, ...

Real Pumpernickel Bread | The Fresh Loaf

www.thefreshloaf.com/node/142/real-pumpernickel-bread

Jun 27, 2005 ... Here's a recipe for traditional German Pumpernickel bread. It's been tried ... ¼ cup King Arthur pumpernickel artisan bread flavor. ¼ cup King ...

Pumpernickel Bread | Bon Appetit

www.bonappetit.com/test-kitchen/ingredients/article/pumpernickel-bread

Jan 15, 2008 ... Dark, tangy, and dense, traditional pumpernickel bread is made from rye flour mixed with a little wheat flour; several sourdough fermentations ...

Traditional German Pumpernickel Bread Recipe | SparkRecipes

recipes.sparkpeople.com/recipe-detail.asp?recipe=281552

The long wait for this bread is worth it if you are a true aficionado of the sweet and nutty bread! Taken from The Practical Encyclopedia of Baking, found on ...

Westphalian Pumpernickel | A Bread A Day

www.abreadaday.com/westphalian-pumpernickel/

Jan 31, 2009 ... Week Five: Breads for Parties ... like in a Reuben sandwich; and then there's the traditional German-style pumpernickel, usually found deep in ...