Apr 1, 2013 ... Few can argue that baiju is China's most infamous drink. This omnipresent liquor
is served liberally at banquets and stored on the shelves of ...
An important component of Chinese cuisine and culture, the use of Chinese ...
Over the centuries many different kinds of alcoholic drinks have been developed
With thousands of years' development, Chinese cuisine and drink are
indispensable to its ... These vast planting areas widely grow various kinds of tea
Jul 15, 2013 ... Fancy some baijiu? Here are the most well-known 10 Chinese liquor brands. ...
There are even 12 different fragrances used to classify the various types of baijiu.
... Drinking culture is big in China, know the drinking etiquette.
The origins of the alcoholic beverages from fermented grain in China can not be
... The wine can be generally classified into two types, namely, yellow liquors ...
While people the world over must eat and drink, not many have felt the need to
develop such a complex cuisine as the Chinese. Perhaps because famine has ...
Aug 8, 2012 ... Here are some refreshing drinks to sip alongside your East, South, and ... 1 Iced
Chinese Chrysanthemum Tea – Mildly sweet with an herbal ...
Jan 12, 2015 ... However, despite its perceived unpleasantness, drinking Chinese Baijiu, ...
Different types of Baijiu vary in taste, ingredients, quality, and price.
Chinese cuisine is widely seen as representing one of the richest and most
diverse culinary heritages in the world. It originated in different regions of China