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en.wikipedia.org/wiki/Pumpernickel

Pumpernickel is a typically heavy, slightly sweet rye bread traditionally made with sourdough ... The philologist Johann Christoph Adelung states that the word has an origin in the Germanic vernacular where pumpern was a New High ... The Oxford English Dictionary does not commit to any particular etymology for the word.

www.huffingtonpost.com/2015/04/08/what-is-pumpernickel-bread_n_7019078.html

Apr 8, 2015 ... You've probably eaten pumpernickel bread many times before, but do ... like what the hell are capers and where does vanilla really come from?

www.kitchenproject.com/history/Bread/Pumpernickel/index.htm

Jan 29, 2012 ... Pumpernickel is a bread originated from the Westphalian region of Germany, the traditional is made of ... How did Salad get the name Salad?

www.snopes.com/language/stories/pumper.asp

Jul 13, 2007 ... Is pumpernickel bread so named because a Frenchman derisively ... it should come from noting that the word “pumpernickel” was part of the ...

www.visualthesaurus.com/cm/wordroutes/the-devilish-origins-of-pumpernickel

Apr 6, 2015 ... ... the word pumpernickel — a kind of German bread with an origin that ... in an episode somebody said "Did you know the word pumpernickel ...

www.culinarylore.com/food-history:origin-of-word-pumpernickel

Mar 15, 2017 ... Pumpernickel does not come from French, however, but German. ... The name pumpernickel may have come from the bread's tendency to ...

www.straightdope.com/columns/read/1978/whats-the-origin-of-pumpernickel

Dec 18, 2001 ... One claims that it was Napoleon proclaiming the bread was only fit for his ... The true origin of "pumpernickel" is nearly as strange, if somewhat ...

www.germanfoodguide.com/pnickel.cfm

According to the original German recipe, the bread is made mainly from rye meal, which is boiled for a ... Where did the name "Pumpernickel" come from?

www.thekitchn.com/whats-the-difference-light-rye-83946

May 7, 2009 ... Light Rye: This bread is made using white rye flour ground from the center endosperm of the rye berry. This flour does not contain any of the ...