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[broo-sket-uh, -shet-uh; Italian broo-sket-tah]
an Italian appetizer consisting of toasted bread slices drizzled with olive oil and usually topped with tomatoes and basil.
Source: Dictionary.com
Bruschetta | Define Bruschetta at Dictionary.com
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Bruschetta - Wikipedia


Bruschetta is an antipasto (starter dish) from Italy consisting of grilled bread rubbed with garlic ... The noun bruschetta comes from the Roman dialect verb bruscare, meaning 'to roast over coa...

Bruschetta | Definition of Bruschetta by Merriam-Webster


Define bruschetta: thick slices of bread grilled, rubbed with garlic, drizzled with olive oil, often topped with tomatoes and herbs, and usually…

Bruschetta | Define Bruschetta at Dictionary.com


Bruschetta definition, an Italian appetizer consisting of toasted bread slices drizzled with olive oil and usually topped with tomatoes and basil. See more.

Bruschetta - definition of bruschetta by The Free Dictionary


Slices of bread that have been broiled, rubbed with garlic, brushed with olive oil, seasoned with salt, and layered with any of various toppings such as chopped ...

bruschetta - definition of bruschetta in English | Oxford Dictionaries


toasted Italian bread drenched in olive oil and served ty... Meaning, pronunciation, example sentences, and more from Oxford Dictionaries.

bruschetta - Wiktionary


Etymology[edit]. From Italian bruschetta. Pronunciation[edit]. (see "Usage notes" below) enPR: bro͝o-skĕtʹə, bro͝o-shĕtʹə, IPA: /brʊˈskɛtə/, /brʊˈʃɛtə/ ...

bruschetta Definition in the Cambridge English Dictionary


bruschetta definition, meaning, what is bruschetta: a food consisting of a piece of bread that has been toasted (= made warm and brown) with…. Learn more.

What's the Difference: Crostini vs. Bruschetta | FN Dish – Food ...


Aug 22, 2012 ... Crostini: Meaning “little toasts” in Italian, crostini are small, thin slices of toasted bread, which are usually brushed with olive oil. The word also ...