Total Time: 50 minutes Yield: 6 to 8 servings
Level: Easy Cuisine:
Boil the pasta in salted water until al dente and drain well. Toss with ground black pepper and olive oil.For the dressing, add the vinegar to a blender and replace the lid. Turn on the blender add, 1 at a time through the feed opening, garlic, mustard, More »
An easy, yet very yummy pasta salad. Almost any type of pasta may be used.
Best if left to sit overnight.
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