Don't let simple cooking terms cause confusion in your kitchen. Use this article's
easy-to-understand definitions to take the mystery out of recipes.
Basic Cooking Terms. Here are some basic cooking terms and their descriptions.
Bake -To cook in an oven. Beat -To mix ingredients together using a fast, ...
Apr 11, 2007 ... A comprehensive, layman-friendly guide to cooking terms. If you've ever
dismissed a recipe because you couldn't decode the instructions, fret ...
AL DENTE: Italian term used to describe pasta that is cooked until it offers a slight
resistance to the bite. BAKE: To cook by dry heat, usually in the oven.
Nov 14, 2010 ... In order to follow a recipe there certain basic cookery terms that you should be
familiar with. There's no real secret to it and you don't need any ...
BASIC COOKING TERMS. _____ 1. Bake. A. To cut into very small cubes. B. To
cook over, under, or in front of hot coals or a gas. _____ 2. Barbecue or electric ...
Cooking restaurant-quality food at home can be as easy as 1-2-3, provided you
are across the A-Z of common cooking terms. Kidspot's glossary of must-know ...
cooking terms. ... To cook in the oven as baking a cake, but also may be used in
meat cookery such as baked leg of lamb. Baste. To brush or ..... Simple syrup.
Glossary of Basic Cooking Terms greenpeppers ... Excellent Glossery of Cooking
Terms ... CANDY: To cook and coat ingredients in sugar or simple syrup.
May 2, 2012 ... Use this list of culinary terms to help you identify and understand the terminology
of professional cooking. Updated regularly with new ...