Basic Cooking Terms. Here are some basic cooking terms and their descriptions.
Bake -To cook in an oven. Beat -To mix ingredients together using a fast, ...
Apr 11, 2007 ... Many terms are used exclusively in cooking. You need to know what they mean
in order to understand even basic recipes. Some of the most ...
Glossary of Basic Cooking Terms greenpeppers ... Usually refers to the cooking
of pasta but also applies to vegetables that are blanched, left still slightly crisp.
Basic Cooking Terms. Au jus - To serve with the natural juices or gravy. Bake -
Cook by dry heat in an oven; or to cook pancakes on a griddle. Baking sheet ...
Stumped over what different cooking terms mean? Can't figure out the difference
between boil and broil? Below are some commonly used cooking terms ...
Unfamiliar with popular ingredients, terms and techniques? Take a look at our
comprehensive A-Z guide to cooking.
May 2, 2012 ... Use this list of culinary terms to help you identify and understand the ... Bechamel
: A basic sauce made by thickening milk with white roux and ...
This cooking glossary will help to explain some of the cooking terms and
methods you will often find in recipes. If you are new to cooking they can be quite
Here are some essential terms to take you to the next level! A listing of basic
cooking terms for beginners including chopping, slicing, dicing, julienne and
Nov 7, 2013 ... Unfortunately, when the recipe is full of a bunch of confusing terms that are ... the
basic knife skills down), but size really does matter in cooking.