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Brined and Roasted Turkey
Food Network Rating: (323 Reviews)
Total Time: 5 hours 0 minutes   Yield: 8 servings
Level: Intermediate   Cuisine: American
Directions: Remove the neck, giblets, and liver from the cavity of the turkey and reserve for the gravy. Rinse the turkey inside and out under cold running water.Soak the turkey in the brine, covered and refrigerated, for at least 4 hours and up to 24 hours.Preheat More »
Source: www.foodnetwork.com

Brined and Roasted Turkey Recipe : Emeril Lagasse : Food Network


For the holidays, try Emeril Lagasse's Brined and Roasted Turkey recipe from Food Network; the brine is an aromatic mixture of brown sugar, citrus and herbs.

Good Eats Roast Turkey Recipe : Alton Brown : Food Network


This holiday season, serve Alton Brown's most-popular recipe: a brined and roasted turkey from Good Eats on Food Network.

Easy Brined Turkey with Cream Gravy - Chowhound


An easy brined turkey recipe using salt, brown sugar, apple cider, and spices, ... Pan drippings from the roast turkey; 1/3 cup all-purpose flour; 2 to 2 1/2 cups ...

I rinsed the turkey, then put it in the brine overnight in a bag. Put the probe in and set my oven to 325 it took a couple of hours for it to reach 165. Was this review helpful to you? More »
By Diana Rattray, About.com Guide

Brined Roast Turkey | Williams-Sonoma


Introuducing the WS Recipe of the DAy App - Download Now > ... Our turkey brine combines aromatic spices and sweet apples with tangy citrus zest ... Place the turkey, breast side up, on a rack in a large roasting pan and roast for 30 minutes.

Roasted Brined Turkey Recipe | Martha Stewart


Directions. Remove turkey from brine. Discard brine. Pat turkey dry inside and out with paper towels. Place, breast side up, on a rack set in a roasting pan.

Brined Roast Turkey with Sage Butter Rub - Fine Cooking


Nov 27, 2013 ... If you're planning to make a brined turkey, make sure you don't buy a kosher turkey, which ... Brined Roast Turkey with Sage Butter Rub Recipe.

How to Cook Turkey - NYT Cooking


We will talk you through brining, stuffing, trussing and roasting, along with extra turkey tips to help you through the ... Our Best Thanksgiving Turkey Recipes.

My Favorite Turkey Brine | The Pioneer Woman


Oct 26, 2010 ... If you're using a much smaller turkey or a turkey breast, just halve the recipe. Next up: Roasting this dang thing. (Here are the roasting ...

Popular Q&A
Q: How much more sodium is in a brined roasted turkey compared to a ...
A: If you use 1/2 cup of kosher salt (or less) in your 2 gallon brine, and you don't brine it for a long time, there is very little salt left in/on the bird after ... Read More »
Source: answers.yahoo.com
Q: How to Brine and Roast a Turkey
A: Roasted turkey can be dry. There are a lot of reasons for this, but if you're going to roast a whole turkey, the best way to do it is to brine it first, and the... Read More »
Source: culinaryarts.about.com
Q: What is a good turkey brine recipe?
A: To brine a 15 lb turkey you need: 2 Cups kosher salt, 2 Gallons cold water. Submerge turkey in solution & refrigerate 8-10 Read More »
Source: www.chacha.com
Q: What is the best brine recipe for turkey?
A: Turkey Brine Recipe: 1 gallon vegetable broth 1 cup sea salt 1 tablespoon Read More »
Source: www.chacha.com
Q: What is the traditional turkey brine recipe?
A: Don't brine. Rinse and dry then slather with butter and good quality evoo. Salt and pepper inside and out then sprinkle with lots of fresh herbs. Bake at 350 de... Read More »
Source: answers.yahoo.com