There's no reason to only use cucumbers raw--they are wonderful sautéed then
pureed with avocado for a silken-textured soup that's good warm or cold.
This cool, refreshing cucumber soup from Andrew Zimmern gets tang and
creaminess from Greek yogurt and big, summery flavor from lots of fresh herbs.
Notes: This elegant soup comes from chef Kurt Alldredge of the Vintage Room at
Fess Parker's Wine Country Inn & Spa in Los Olivos,...
Oct 27, 2012 ... I made you more soup – Cucumber Soup. Cucumber soup that is decidedly
creamy. I think you'll like it. I really hope you do. I think it might even ...
www.ask.com/youtube?q=Creamy Cucumber Soup&v=MTwh8Ad7f9c
Jun 26, 2013 ... This cucumber soup recipe makes a nice light, refreshing cucumber soup. It is
good served hot or cold. My wife makes up a big batch and cans ...
Add all the ingredients except the 2 Tbsp. of dill to a food processor or blender;
puree until smooth. Pour the soup into a container and refrigerate 3 to 4 hours to
The smooth texture of avocado gives chilled soup a thick consistency, making
heavy or sour cream unnecessary; avocado can similarly stand in for butter or ...
This chilled soup makes a wonderful appetizer or side on a hot summer day.
Bright bursts of dill provide a pleasant contrast to the milder flavor of cucumber.
This Creamy Cucumber Avocado Soup recipe is refreshing, delicious and full of
I tweaked the original recipe that was written by Raw on $10 or Less to cut the fat
calories down. Soup was still nice and creamy.