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en.wikipedia.org/wiki/Brunoise

Brunoise is a culinary knife cut in which the food item is first julienned and then turned a quarter turn and diced again, producing cubes of about 3 mm or less on  ...

.ask.com/youtube?q=Brunoise+Cut&v=t40KwMxKYxw
Mar 9, 2011 ... Knife Skills - How to Brunoise an Onion ... What Is a Brunoise Cut? ... A brunoise ( broon-WAHZ) cut is a French alternative to dicing.
.ask.com/youtube?q=Brunoise+Cut&v=iGMTv8S8okQ
Nov 28, 2011 ... How to cut Large, Medium, and Small Dice. And how to cut Brunoise and Fine Brunoise, which are a smaller and finer dice, almost like a well ...

www.cooksinfo.com/brunoise

Brunoise is a French cooking term meaning to cut a vegetable into small cubes of precise and uniform measurement. A regular brunoise gives you cubes 3 mm ...

www.thespruce.com/what-is-a-brunoise-995760

Brunoise is a basic knife cut measuring 1/8 inch × 1/8 inch × 1/8 inch.

stellaculinary.com/cooking-videos/culinary-knife-skills/cks-005-how-dice-julienne-brunoise-batonnet

Nov 19, 2010 ... The batonnet will be the basis for your dice, brunoise, and julienne. A batonnet is ... Take your rectangular object and cut it into ¼” slabs. How to ...

www.popsugar.com/food/How-Cut-Brunoise-21517583

Jan 30, 2012 ... Don't be scared off by the fancy name of this cut; it's actually quite simple. ... A brunoise is classified as a tiny cube, measuring 1/8 of an inch on ...

rouxbe.com/tips-techniques/163-what-is-brunoise

Brunoise is a French culinary term referring to a knife cut that means to first cut the ingredient into julienne and then into a fine dice. , Cooking Video Tips ...

www.huffingtonpost.com/2011/10/08/how-to-julienne-and-brunoise-cut_n_1001998.html

Nov 4, 2011 ... For 60 years, The Culinary Institute of America has been setting the standard for excellence in professional culinary education. In this video ...

www.thekitchn.com/how-to-cut-carrots-194735

Jul 27, 2015 ... Whether your aim is some carrot sticks for an afternoon snack or a perfect 1/8- inch brunoise to impress your future in-laws, cutting carrots is all ...