Mar 2, 2010 ... “Chicken, salt and water are all natural substances, but when you combine ... in
retaining moisture in cooked chicken than sodium phosphates.
Processed meats and canned tuna are some of the main sources of sodium
phosphate in the typical American diet, according to the Center for Science in the
Apr 14, 2015 ... The most common uses of sodium phosphate as a leavening agent are in batter
for breaded chicken or fish and commercially sold cakes.
Nov 5, 2015 ... Sodium phosphate is an additive contained in food and beverages, such as ... in
Our Food · What's Really Inside McDonald's Chicken McNug…
Apr 7, 2016 ... Sodium phosphate food additives could be triggering a host of health ... that a
single chicken and fried rice dinner at one Chinese food chain ...
Sep 11, 2015 ... Reduce Sodium, Phosphates in Processed Meats Some of the current trends and
... Health trends include sodium, phosphate and nitrate reduction, while safety
involves ... Potential Dismantling of Small Chicken Farms.
Nov 18, 2013 ... There could be sodium phosphate in your drink and pyrophosphate in your
cheese. Even chicken, for example, this is a food that has been ...
Jan 25, 2011 ... I look at the label...says it contains up to 12% water, salt, and sodium phosphates.
..something about how it makes the meat moist and tender.
Sep 12, 2014 ... They are now carrying an organic heritage chicken! ... Early on sodium
phosphate was also added as a binder, to help the chicken retain water ...
There is almost always MSG in basted chickens and turkeys. ... (Some MSG-
sensitive people react to phosphate as if it were processed free glutamic acid (
MSG).) ... The food ingredient "monosodium glutamate" should not be found in, or