Traditionally, the Inuit eat a diet that consists mainly of fish, sea mammals and land animals. Roots, greens and berries are a small part of the Inuit diet. Modern Inuit people have adopted westernized eating habits.Know More
Several tribes make up the Inuit people, also referred to as Eskimos. The Inuit live in areas such as Alaska and Northern Canada, which have extremely cold temperatures during a large part of the year. They are experts at hunting and fishing, living off of what is readily available in their immediate area.
Favorite foods of the Inuit include beluga whale, seal, fish, crab, walrus, caribou, moose, duck, quail and geese. In the summer, they incorporate some roots and berries into their meals. Due to the harsh arctic climate, the Inuit eat mostly meat and fish. Plants are missing from their diet because they do not grow in such harsh conditions.
Many people wonder how the Inuit could survive without eating a nutritionally balanced diet that is common in other cultures. Researchers discovered that the animals and fish the Inuit subsist on contain a variety of nutrients the human body needs for survival. The Inuit consume the organs along with the fresh meat.
Modern Inuit eat a mixture of traditional foods and westernized foods.Learn more about Cultures & Traditions
An Inuit is an indigenous person from the arctic regions of Canada, Greenland or the United States. The term "Inuit" is often considered a more appropriate designation than the more common "Eskimo."Full Answer >
The main diet of the Canadian people consists of meat, fruits and vegetables, fish, bread, cereals and dairy products. In 2007, the bulk of Canada's $75 billion food buying activities went to these commodities, with $17 billion spent on wine, liquor and beer, based on an online statistics report of the Canadian government.Full Answer >
The diet of the Woodland Indians consisted of fish and the results of their gardening, wild plant gathering, trapping and hunting catches. Corn had been an agricultural crop in Central America for centuries before it found its way into North America, and by around 500 A.D., the Woodland Indians also began cultivating it. As they developed better methods of food storage to last them through the leaner months, the Woodland Indians began storing food staples, such as the wild nuts they gathered and the corn they grew, in specialized covered pits which were dug into dry rock shelters.Full Answer >
Geographically, the Inuit people are spread out across the Arctic. In Canada, the Inuit reside in the provinces of Newfoundland, Labrador and Quebec as well as in the Northwest Territories. In Alaska, they reside above the tree line. Another geographical location of the Inuit is in Russia.Full Answer >