This double-crust apple Danish is baked in a 9x13 inch pan and can feed a crowd.
Apples, nuts and cinnamon make these bars delicious. They hardly last a day at my house!
Bake 25 to 30 minutes or until topping is golden brown and apples are tender. For 36 bars, cut into 6 rows by 6 rows while warm. Store covered in refrigerator.
Jul 13, 2016 ... Apple Crisp Bars are easy to make. This recipe uses a basic shortbread crust topped with apple slices and a simple flavorful crisp.
This has been a favorite recipe of mine for many years. I've made these apple bars for parties and for family, and they're always a hit.
Apple Pie Bars from Barefoot Contessa. Preheat the oven to 375 degrees. For the crust, place the butter, granulated sugar, brown sugar, and vanilla in the ...
Jul 3, 2014 ... These salted caramel apple pie bars are sure to be a hit with everyone! ... The buttery shortbread crust is just like my favorite pie crust recipe, ...
Apple pie bars are a pleasing treat size. These apple bars are an all-time favorite, perfect for after school snacks, coffee with friends or as an easy dessert.
Apple bars with a sweet, creamy apple filling layered between a crunchy oat crust and topping.