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Food Network Rating: (1 Reviews)
Total Time: 30 minutes   Yield: 4 hamburgers
Directions: Using your hands, break the meat into small pieces and combine evenly but loosely on a parchment-lined baking sheet. Spread the meat out and season it generously with salt and pepper. Preheat the oven to 475 degrees F. Place a roasting rack on a More»
Source: www.foodnetwork.com


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