Hot jumbo buttermilk biscuits with creamy sausage gravy are ready in just 15 minutes for a hearty, family-favorite breakfast.
Sep 27, 2017 ... You'll want the country gravy recipe you choose to be made with flour, fat (butter and/or drippings from the meat), milk, and the right amount of seasonings. Then you really need some amazing flaky buttermilk biscuits to go with your gravy. Pairing a delicious sausage gravy with a less-than-perfect biscuit is ...
Slather biscuits in Ree Drummond's comforting, top-rated Sausage Gravy recipe from The Pioneer Woman on Food Network.
No need to go out to a restaurant—this Southern classic is so easy to make at home. Pillsbury biscuits and a one-skillet gravy take the fuss out of this recipe, and it's all ready to eat in just 20 minutes.
It may not win any beauty contests, but white sausage gravy is glorious stuff Ladled over a homemade biscuit, it is classic Southern breakfast fare that will sustain you well past lunchtime.
Sausage gravy is a classic Southern recipe. Serve over buttermilk biscuits or grits for a hearty breakfast.
This is an old Southern recipe that I've adapted. It's a classic, hearty breakfast that takes you on a trip to the South every time it's served. —Sue Baker, Jonesboro, Arkansas.
An easy buttermilk biscuits and sausage cream gravy recipe.
Feb 11, 2015 ... Sausage gravy is one of those dishes that is so basic, you don't even need a recipe.