Amano Artisan Chocolate is an American bean-to-bar chocolate manufacturer based in Orem, Utah. Amano's award winningThe factory is located at a higher altitude than most other chocolate factories in the world(Orem, Utah: 4,774 ft / 1,455 m). The company claims that the high altitude affects flavor development during ...
The latest Tweets from Clark Goble (@ClarkGoble). Part owner of Amano Chocolate Programmer with Lextek From Halifax, NS and Waterton Park, AB Live in Provo, UT Love skiing & climbing. Provo, UT.
Apr 26, 2016 ... Clark Goble is vice president of Amano Artisan Chocolate, an international award -winning chocolate maker that supplies artisan chocolate to retailers and chefs. Unlike most of the chocolate made in the United States, Amano Chocolate is made from cocoa beans. He and business partner Art Pollard have ...
View Clark Goble's profile on LinkedIn, the world's largest professional community. Clark has 2 jobs listed on their profile. See the complete profile on LinkedIn and discover Clark's connections and jobs at similar companies.
View Clark Goble's profile on LinkedIn, the world's largest professional community. Clark has 1 job listed on their profile. See the complete profile on LinkedIn and discover Clark's connections and jobs at similar companies.
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Professor Goble obtained a Ph.D. in physics from the University of Wisconsin in 1967, and worked for 9 years thereafter in theoretical high energy particle physics at Minnesota, Yale, Utah, and Montana State. Beginning in 1974 he turned his interests increasingly to technology assessment, which brought him to Clark in ...
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Clark Goble and I (Art Pollard) were the founders of Amano chocolate. We met while working for the physics department of the school we were attending. We both have a passion for the hard sciences and good food!. While still in school, we joined forces to form a successful software company whose software is on the vast ...