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Coconut Rice
Food Network Rating: (3 Reviews)
Total Time: 30 minutes   Yield: 4 servings
Level: Easy   
Directions: In a saucepan, heat oil over medium high heat. Stir in rice and cook for 1 minute. Pour in coconut milk and chicken stock and bring to a boil. Cover and reduce heat to low and simmer for 15 minutes. Remove pan from heat and allow to rest for 5 minutes. More»
Source: www.foodnetwork.com


I tried so many different ways to duplicate my favorite restaurant's coconut rice after they went out of business. This one is perfect!


If you can only find regular coconut milk, buy 2 cans and use the thick cream that's floating at the top. The coconut cream will caramelize during cooking, leaving ...


May 13, 2017 ... Rinse and drain rice in cold water. Place in a saucepan with water, coconut milk, and salt. Place the pot over high heat and, bring the liquid to a ...


Apr 12, 2017 ... Quick and easy to make, this coconut rice recipe is a perfect accompaniment to many Thai and Indian dishes.


Apr 10, 2016 ... Easy Coconut RiceJump to Recipe ... Easy Coconut Rice: Amazing, aromatic coconut flavours emanates from this perfect, easy coconut.


Dec 22, 2011 ... Okay, I'll admit, this recipe is a re-post. Savory coconut rice is one of the first recipes I made for the blog and it has been a staple in my house ...


Aug 7, 2017 ... I recently served coconut rice with my Pork Larb recipe, which I posted a few days ago, but below, I also include other recipes that could use a ...


Combine rice, coconut cream, sugar, salt, and 2 cups water in a medium saucepan. Bring just to a boil, stirring to dissolve sugar, then cover and reduce heat to ...


Jan 22, 2015 ... Coconut rice is an easy, delicious accompaniment to spicy Thai curries and dishes, like the Massaman curry I shared yesterday. It's a lightly ...