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Smoked salmon is a preparation of salmon, typically a fillet that has been cured and hot or cold ..... the lower moisture content and water activity. Both forms of salmon jerky still have a much lower moisture content than is found in raw salmon.


Both are correct (cooked and raw) for Salmon depending on how it's smoked. Hot smoking does cook it. But it comes down to carbon monoxide.


Depends on if it is Cold or Hot smoked. TL:DR "There are two methods of making smoked fish ... the protein; with the one exception of smoked salmon, which is eaten raw, all cold smoked products are cooked before they are eaten.


May 27, 2013 ... I know processed meat isn't healthy. What about smoked salmon?


Dec 19, 2014 ... But is lox really just smoked salmon? Here's a guide to what lox really is, as well as a primer on how different types of smoked salmon are made ...


Before you top your cream cheese-smothered bagel with a slice of delicious lox, consider the health risks associated with eating smoked salmon. The cured...


Raw....just like smoking any meat, its done raw. The smoking isn't;t called cooking ,its called curing. smoked salmon is like jerky....smoked dry ...


While high-quality slices of smoked salmon are easily available from ... you don't cook the fish over heat - the salt water infuses the raw flesh and makes it edible.


For instance, yesterday I bought a package of Changing Seas Smoked Salmon from Whole Foods. Is this Salmon safe to eat raw? Should I sear ...