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In the mid-1990s, Pop-Tarts introduced Pastry Swirls, which were more similar to Toaster Strudels. They were bigger and thicker than regular Pop-Tarts, with less icing, and came in flavors like Cherry Cheese Danish and Cinnamon Cream. They did not do as well and were discontinued in 2001. In 2002, Kellogg introduced ...


May 13, 2015 ... This is what every single Pop-Tart on the market tastes like, from worst to best.


Find exactly what you're looking for in a delicious world of flavor and fun at Pop- Tarts.com.


Frosted Blueberry Pop Tart. 3. Blueberry Muffin Pop Tart. 4. Frosted Brown Sugar Cinnamon Pop Tart. 5. Frosted Cherry Pop Tart. 6. Chocolate Chip Pop Tart. 7. Chocolate Chip Cookie Dough Pop Tart. 8. Chocolate Fudge Pop Tart. 9. Cinnamon Roll Pop Tart. 10. Wild Berry Pop Tart. 11. Wild Watermelon Pop Tart. 12.


Jan 23, 2018 ... We taste-tested every Pop-Tarts flavor we could legally get our hands on without resorting to extreme measures or eBay.


Results 1 - 12 of 31 ... Join us as we celebrate all that is special about Pop-Tarts®: the filling, frosting, and sprinkles that dazzle our taste buds and make us dance with delight.


Originally not frosted when first introduced, it was later proved that frosting could survive the toaster, and the first frosted Pop Tarts were officially released in 1967. The first Pop Tarts came out in four different flavors: strawberry, blueberry, brown sugar cinnamon, and apple currant. Today, there are a wide variety of Pop Tart ...


May 5, 2016 ... You've seen the wall of Pop-Tarts flavors at grocery stores, and from time to time, a wildly packaged box may have caught your eye. "You mean I can have maple syrup AND bacon—er, bacon flavor—in my frosted toaster pastry?!" But then, you brushed it aside for an old favorite; an understandable move, ...


Apr 24, 2015 ... Spoon and friends tasted every single (frosted) Pop-Tart flavor so that your toaster pastry experience can be worth every creme-filled calorie.