The Cuisine of Equatorial Guinea is a blend of the cuisines of the native tribes, as well as that of Spain (their colonial motherland) and Islamic states such as ...
If going to Equatorial Guinea for you is really all about the food & drink, then this is a must read ... Sweet potatoes, yams and plantain are all popular ingredients.
Equatorial Guinea is a small country with a wealth of natural resources, including its ... Most Equatorial Guinean cuisine is derived from its native tribes people, ...
Snake, monkey or turtle are just some of the exotic dishes you can try. - Typical Food of Equatorial Guinea in the leading guide to Malabo.
The food of Equatorial Guinea is known for its variety and is heavily ... Malabo and Bata, many restaurants feature variations on African and western cuisine, with ...
Equatorial Guinea boasts a wide selection of Atlantic-caught seafood and tropical produce. Spanish ... Dining and Cuisine in Equatorial Guinea. Like bars and ...
Nov 4, 2011 ... The staple foods in Equatorial Guinea include cassava, bananas, rice and yam with chicken, meat (often locally hunted game) or fish. Popular ...
Feb 12, 2013 ... In the US and in Mexican cuisine it's treated as a vegetable, always eaten raw. In Brazil and ... But in Equatorial Guinea, apparently they cook it!
Feb 15, 2011 ... In Equatorial Guinea, killing dinner is not always a choice. ... You'll be right in line with the people of Equatorial Guinea. ... Monkey's brains, though popular in Cantonese cuisine are not often to be found in Washington DC.