This page contains seafood casserole recipes. Plan your next casserole around the seafood or seafood combination of your choice.
This easy baked seafood casserole recipe features shrimp, scallops, and calamari in a creamy sauce with mushrooms and red peppers. Delicious with rice , and ...
To freeze and cook later: Freeze the unbaked casserole, tightly sealed, for up to 3 months. To cook, thaw the casserole and bake, uncovered, on a rimmed ...
This delicious seafood casserole recipe, comments, and and photos were shared with me by Karen Calanchini, Food Stylist and Photographer, of Redding, CA.
Dec 17, 2010 ... You can change up the seafood that you use in the recipe - you can ... I used to make a seafood casserole w/ lobster, shrimp, scallops and crab.
Dec 19, 2017 ... I decided to create a seafood combo unlike anything I'd ever made - and it was DELICIOUS! ... Jump to the recipe ... The crust of the casserole was pretty simple too - panko bread crumbs, .... HTML Forms powered by Wufoo.
A friend shared this recipe when I needed a seafood dish for my annual Christmas Eve buffet. The casserole is wonderfully rich and creamy. When it comes to ...
1 lb king crab legs, shelled; 1/2 lb lobster meat; 1 cup chopped celery; 2/3 cup ... Combine the bread crumbs with melted butter and sprinkle over the casserole.
BLEND OF THE BAYOU SEAFOOD CASSEROLE. 1 (8 oz.) pkg. cream cheese 1 stick butter 1 lb. shrimp 1 lg. onion, chopped 1 bell pepper, chopped