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Sour Cream Pound Cake
Food Network Rating: (52 Reviews)
Total Time: 1 hour 15 minutes   Yield: 6 to 8 servings
Level: Easy   
Directions: Preheat oven to 350 degrees F. In a large mixing bowl, cream the butter and sugar together. Add the sour cream and mix until incorporated. Sift the baking soda and flour together. Add to the creamed mixture alternating with eggs, beating in each egg 1 at More»
Source: www.foodnetwork.com


Because I'm our town's postmaster, I can bake only in my spare time. When I do, I especially like making desserts like this one. It tastes great as is, or tucked ...


Get Grandmother Paula's Sour Cream Pound Cake Recipe from Food Network.


May 8, 2015 ... Sour Cream Pound Cake Recipe is a simple classic and part of my Pound Cake series. It's butter and moist and easy to make. Always a favortie ...


This classic pound cake from Southern Living is particularly rich, tender, and perfect because of the addition of sour cream.


Sour cream pound cake is a moist and delicious cake that's easy to put together. Pour the mixture into a greased and floured loaf pan. Bake for 40 minutes to 1 ...


Jun 9, 2017 ... A well-made pound cake is tender and moist, with a golden crown that splits right down the middle all on its own—no special tricks or ...


Make this cake from scratch that's ready to bake in 15 minutes. Mildred's Sour Cream Pound Cake from Scratch is moist & rich with that special ingredient.


Jul 2, 2015 ... Nothing beats the rich, buttery flavor of this old fashioned sour cream pound cake ! It's delicious on its own or topped with ice cream, whipped ...


May 10, 2013 ... Having a good recipe for pound cake in your repertoire is a wonderful thing. It's most famous topped with whipped cream and fresh berries as a ...