Web Results

en.wikipedia.org/wiki/Sous_chef

A sous-chef de cuisine is a chef who is "the second in command in a kitchen; the person ranking next after the executive chef." Consequently, the sous-chef holds much responsibility in the kitchen, which can eventually lead to promotion to becoming the executive chef. A sous-chef is employed by an institution that uses a ...

www.culinaryschools.org/chef-types/sous-chef

Do you know what a sous chef does or how much he or she can earn? Find out what kind of education you need to become assistant to the executive chef.

www.payscale.com/research/US/Job=Sous_Chef/Salary

As of Nov 2017, the average pay for a Sous Chef is $42617 annually or $14.70 / hr.

www.reluctantgourmet.com/sous-chef-career

Sep 28, 2012 ... Learn all about a sous chef, what they do, what are their responsibilities, how much do they make and how do you become one.

www.snagajob.com/job-descriptions/sous-chef

Cooking food and making money...what could be better? Sous chefs are second- in-command in kitchens, reporting to the head chef, overseeing the preparation and cooking of food at restaurants, diners, and other operations where somebody can get a bite to eat.

www.theartcareerproject.com/careers/sous-chef

Think you can handle the heat in a kitchen? Try out a sous chef career!

linecookjobdescription.com/sous-chef-job-description

Sous chef is one of the most sought after position in the culinary industry. Read our article now to have a complete sous chef job description and more...

www.souschef.co.uk

Buy hard-to-find ingredients, cookbooks and equipment from professional kitchens and around the world.

www.thefreedictionary.com/sous-chef

Define sous-chef. sous-chef synonyms, sous-chef pronunciation, sous-chef translation, English dictionary definition of sous-chef. n. pl. sous-chefs The chef who is second in authority in a restaurant or kitchen, ranking below the chef de cuisine. n., pl. -chefs the person ranking next...