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Mar 2, 2016 ... +1-202-462-5062; Fax: +1-202-462-5241 ... This article has been cited by other articles in PMC. ... ratio from 1:1 during evolution to 20:1 today or even higher. ... The role of the CNS in obesity is receiving more attention as obesity rates ...... Raper N.R., Cronin F.J., Exler J. ω-3 fatty acid content of the US food ...
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The nitrogen use efficiency (NUE) of the food system would increase from the current ... Against this background, the central question being addressed in this article is that of ... This question was explored with a focus on the 27 EU Member States ..... Nevertheless, the mean protein intake is still at least 50% higher than the ...
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May 6, 2016 ... Under stress, rodents eat more sweet and fatty foods. Like us, both laboratory and wild rodents have become fatter over the past few decades.