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This roasted turkey recipe stays moist, thanks to a genius, simple brine.


This holiday season, serve Alton Brown's most-popular recipe: a brined and roasted turkey from Good Eats on Food Network.


Heat oven to 325°F. Remove turkey from brine; discard brine. Thoroughly rinse turkey under cool running water, gently rubbing outside and inside of turkey to ...


Sep 3, 2007 ... Brining turkeys has become de rigueur in many American households. How does it work? Soaking the bird in a salty brine causes it to absorb ...


An easy brined turkey recipe using salt, brown sugar, apple cider, and spices, served with a simple, perfectly salted gravy recipe.


Our roasted turkey recipe allows for a brined or an unbrined turkey (we found you should never brine a kosher or a self-basting bird because it will become too ...


Emeril's special Thanksgiving recipes come just in time for the holidays. Ingredients. Turkey; 1 turkey (10 to 12 pounds); Brine, see recipe below; 4 tablespoons ...


The best turkey I've ever made has been this SUPER JUICY, BRINED ROASTED TURKEY!!! My mother-in-law asked me to make this every Thanksgiving and ...


Ingredients. For the brine: 1 1/2 cups kosher salt; 5 lemons, cut in half; 1/2 cup honey; 1 bunch thyme; 1 bunch parsley; 2 bay leaves; 2 garlic heads, sliced in half ...