Dec 28, 2015 ... Creamy Seafood Chowder – How to make a delicious seafood chowder with real cream, shrimp, scallops, and crab. No potatoes or fillers, thick ...
Apr 12, 2017 ... Creamy Seafood Chowder. A feast of delicious fish and seafood in a beautifully seasoned creamy broth. Makes for an elegant lunch served ...
I doubled the recipe, and used shrimp, crawfish, scallops, and crab meat. I made the following changes the second time I made chowder: I only used half the ...
Feb 25, 2015 ... With big chunks of seasoned fish and potatoes, this is hands down the best Seafood Chowder recipe ever. It is thick, creamy, and full of flavor.
Sep 20, 2017 ... This corn and seafood chowder is a hearty, creamy mixture of scallops, shrimp, potatoes, and corn. Use clam broth, fish stock or shrimp stock.
Jun 7, 2017 ... I love all kinds of chowder, but i'm particularly a sucker for creamy chowders of the clam/seafood variety…especially if served in a massive ...
My husband, Chad is an avid fisherman. When a family party was planned and we had to bring something, we created this recipe using fish from our freezer.
This creamy potato and seafood chowder is loaded with shrimp, clams, and salmon. Serve on a cold evening with a big chunk of crusty bread.
A creamy chowder full of flavor! Of course regular ingredients may be used for those not watching their waistline.