I've been loving the subtle spice from curry lately, so I incorporated it into this saucy chicken and rice dish. It's a one-pan meal that's become a go-to dinnertime favorite. —Mary Lou Timpson, Colorado City, AZ.
I had never made curry before but decided to give it a shot. I would call this recipe a medium-hot dish. I put in quite a bit of curry, but there is a lot of rice and chicken for it to cover. This recipe is for 1 person, but can be easily multiplied. If you use chicken stock for this recipe do not use the chicken base.
1 cup basmati rice; 3 teaspoons canola oil; 6 skinless chicken thighs, trimmed; 2 cups finely chopped onions, (about 3 medium onions); 5 cloves garlic, minced; 2 tablespoons minced fresh ginger; 2 tablespoons curry powder, preferably Madras ; 1 tablespoon ground coriander. ½ teaspoon ground red pepper (cayenne), ...
Aug 25, 2015 ... Mild Indian Spiced Curry Chicken cooked in one pot with flavorful Basmati Rice! Friends, this one pot dinner comes with promise of a comforting and easy weekday meal and NO huge pile of dishes to w...
In this family-friendly Indian dish, thinly sliced chicken breasts are sautéed with curry powder and simmered in an aromatic, slightly sweet curry sauce thickened with Greek yogurt. You can have it on the table in 30 minutes — or in the time it takes to make some basmati rice and Curried Roasted Carrots— and the cooking ...
All you need with this one-pot dish is a quick salad. Toss sliced cucumber and tomato with a squeeze of fresh lemon juice and salt and pepper.
Feb 1, 2015 ... An incredibly simple chicken curry and rice dish with fresh vegetables. This dish is all made in one pot (even the rice) and can easily be customized to personal preference. One Pot Chicken Curry. I've had quite a few comments and e-mails asking for some Australian-inspired food! I can't even begin to ...
Yellow curry chicken is simmered in a coconut milk-based broth and served over jasmine rice for an Asian-inspired dinner with a spicy kick.
A great West Indian curry chicken recipe. Chicken with curry paste made from onions, garlic, ginger, cilantro scotch bonnet and curry powder.