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allrecipes.com/recipe/25843/hasenpfeffer-rabbit-stew

Rabbit is braised in a red wine gravy flavored with bacon, shallots, currant jelly, and herbs in this German stew.

honest-food.net/german-rabbit-stew

A recipe for a traditional German rabbit stew. This recipe is from Swabia, in southern Germany: It's made with rabbit, onions, lemon, capers and sour cream.

honest-food.net/hasenpfeffer-recipe-dumplings

A classic hasenpfeffer recipe, a German dish of marinated and braised hare or rabbit, served with traditional German semolina dumplings.

www.wideopeneats.com/recipes/hasenpfeffer-german-rabbit-stew

This delicious rabbit stew with bacon and spices is slow cooked to perfection, leaving even tough game meat tender, moist, and full of flavor.

lindysez.com/recipe/hasenpfeffer-german-wine-braised-rabbit

Hasenpfeffer is a German Wine Braised Rabbit that has been marinated for a ... There are probably as many family recipes for Hasenpfeffer as there are for ...

www.tasteofhome.com/recipes/hasenpfeffer

Almost 55 years ago, his aunt gave us this recipe. The tender ... Add rabbit pieces ; cover and refrigerate for 48 hours, turning occasionally. Remove meat; strain ...

www.bonappetit.com/recipe/hasenpfeffer

Bring first 14 ingredients to a boil in a medium pot; turn off heat and let marinade cool. Place rabbit pieces in a glass jar or baking dish; pour marinade over.

www.geniuskitchen.com/recipe/hasenpfeffer-329723

We love it. It is true German comfort food hunter style! Based on a recipe from Bernard Claytons Cooking Across America. He says, If wild rabbits are not at hand, ...

morningchores.com/rabbit-recipes

You might want to try one of these 31 delicious rabbit recipes. There's roasted rabbit, stew, ... However, German rabbit stew is a little different. This stew is a little  ...