A honey-butter glaze gives this turkey a crispy, golden skin.
A whole turkey is brushed and basted with a honey-butter glaze flavored with thyme, sage, and basil. It's the star of a holiday table.
Jazz up your Thanksgiving turkey with fresh herbs and a fall-inspired cider sauce. ... 1 tablespoon olive oil; 1/2 kosher salt; 1/4 teaspoon freshly ground black pepper; 1/4 cup honey; 2 tablespoons butter; Apple Cider Sauce (see recipe below) (optional) ... Place the turkey, breast side up, on a rack in a shallow roasting pan.
Place turkey on a rack in a shallow roasting pan, breast side up. Tuck wings under turkey; tie drumsticks together. Bake at 325° for 2 hours. In a small bowl, mix glaze ingredients; brush over turkey. Bake 1-3/4 to 2-1/4 hours longer or until a thermometer inserted in thigh reads 180°. Baste occasionally with pan drippings.
A simple honey glaze for your Thanksgiving turkey. Great on chicken, too!
Spoon stuffing into cavity of turkey. Close openings with skewers. Place turkey, breast side up, on a rack in a shallow pan. Insert meat thermometer in thickest part of thigh. Roast turkey, uncovered, at 325 degrees for about 1 hour. For glaze combine butter, orange juice and honey. Brush turkey several times with glaze and ...
Place in an oven preheated to 325 f until the turkey reaches an internal temperature of 160. This took our oven about 2 hours but keep a close eye on it so you don't dry it into turkey jerkey instead of turkey breast. At about 45 minutes, baste it with some of the remaining butter/wine/honey mixture. At 1hour and 15 minutes ...
Watch how to make this recipe. Preheat the oven to 400 degrees F. Rub 1 teaspoon salt and 1/2 teaspoon pepper around the whole turkey breast, in every crevasse and crevice. Gently peel back the skin and rub the seasoning under the skin too. Do the same with the honey, concentrating it under the skin; avoid putting the ...
Nov 9, 2014 ... Orange-Honey Glaze (recipe below) • 1 teaspoon chopped fresh rosemary leaves • 1 teaspoon fresh thyme. Preparation: -Preheat the oven to 375°, and line a baking sheet with foil. -Place the turkey breasts bone-side down onto the baking sheets, and drizzle with a couple of tablespoons of the oil; sprinkle ...