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Crab Quiche
Food Network Rating: (2 Reviews)
Total Time: 2 hours 0 minutes   Yield: 6 to 8 servings, or 16 appetiz
Level: Easy   
Directions: In a large bowl, combine flour, butter, egg, salt and 1 teaspoon water. Mix lightly with your fingertips until pastry forms pea-sized pieces. You should be able to see chunks of fat, and the pastry should be moist enough to begin to stick together. If More»
Source: www.foodnetwork.com


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