This version of Parmesan-crusted tilapia uses only a few ingredients for a quick and easy dinner entree.
Tilapia fillets are bathed in lemon juice and melted butter, seasoned with garlic and parsley, and baked to flaky perfection.
Ingredients. 2 tilapia fillets (6 ounces each); 1 tablespoon butter, melted; 1 teaspoon Montreal steak seasoning; 1/2 teaspoon dried parsley flakes; 1/4 teaspoon ...
Jul 11, 2007 ... Broiled Tilapia with Thai Coconut-Curry Sauce Recipe ... Try shredding baked tilapia fillets and garnishing with fresh peach for a new twist on ...
Apr 30, 2016 ... Baked Lemon Butter Tilapia - The easiest, most effortless 20 min meal ... I clearly love to create a new chicken thigh recipe once a week but we were ... 4 (6-ounce) tilapia fillets; Kosher salt and freshly ground black pepper, ...
Spicy Louisiana Tilapia Fillets with Sautéed Vegetable Relish. 7 Reviews ... THIS RECIPE ORIGINALLY APPEARED ON Oxmoor House. Louisiana hot sauce is ...
Aug 17, 2011 ... Ingredients. For the fish and marinade: 4 (4-5oz) tilapia fillets (thawed if frozen); Juice and zest of 1 lime; 1 Tbsp olive oil; 1½ Tbsp honey; ½ tsp ...
This broiled tilapia is seasoned butter, lemon juice, and garlic. ... These broiled tilapia fillets make a healthy main dish, and they are super ... Rate This Recipe.
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