Need a way to use up zucchini? Try this wonderfully flavored jam. The pineapple adds so much sweetness. —Kathy Weese, Jackson, Ohio.
I used both zucchini and yellow squash and canned using the water bath method as well. The mixture takes about 24 hours to completely jell to a jam ...
You might not have thought to make a jelly with zucchini, but once you add ... The jam has good flavor (It is NOT jelly) but do not make this recipe without pectin ...
Pick Your Flavor Surprise Zucchini Jam: absolutely the most delicious recipe and it is ... Zucchini Peach Jelly 5 ingredients zucchini sugar lemon juice pineapple ...
The smell and taste of apricot zucchini jam brings back many happy memories of my grandmother; it was always a favourite of mine. It takes a little extra work t.
Pick Your Flavor Surprise Zucchini Jam: absolutely the most delicious recipe and it is so easy. Made by Nicole.
Jun 1, 2010 ... I know what you thinking Zucchini Marmalade, this chick has lost her mind. ... Ingredients:6 Cups zucchini, grated finely, 6 Cups sugar, 1/2 Cup ...
Results 1 - 10 of 84 ... Boil zucchini carefully about 6 minutes until ... and pineapple and juice. Boil 6 minutes. Remove from heat and add orange Jello. Stir and ...
Results 1 - 10 of 64 ... Put in large kettle and ... juice). Boil 10 minutes. Add 2 packages apricot or any flavored Jello. Stir thoroughly and put in jars and freeze.