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Adjust oven rack to lowest position and heat oven to 450 degrees. Toss potatoes with oil, salt and pepper. Arrange, cut side down, on a large lipped cookie sheet ...


Roasted New Potatoes Recipe photo by Taste of Home. Publisher Photo ... baking dish. Bake, uncovered, at 450° for 35 minutes or until potatoes are tender.


Oven roasted new potatoes with olive oil, garlic, rosemary, and halved new potatoes.


In a medium bowl, toss the potatoes with the butter and 1 teaspoon of salt. Spread the potatoes out on a roasting pan large enough to hold them in a single layer.


Transfer the potatoes to a sheet pan and spread out into 1 layer. Roast in the oven for 45 minutes to 1 hour or until browned and crisp. Flip twice with a spatula  ...


Dump the potatoes on a baking sheet and spread out into 1 layer; roast in the oven for at least 1 hour, or until browned and crisp. Flip twice with a spatula during ...


Preheat the oven to 350 degrees F. Spray a glass baking dish with cooking spray . Place the olive oil, garlic, rosemary and salt and pepper, to taste, in a large ...


Cook Time: 60 minutes ... New potatoes are immature ones, usually available in spring and early ... They are low in starch and perfect for roasting and grilling.


May 29, 2013 ... To this day, red skinned new potatoes are one of my most favorite sides. Growing up ... Preheat the oven to 400 degrees F. Line a large baking tray with parchment paper or lightly coat it with non-stick cooking spray. Scrub the ...