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en.wikipedia.org/wiki/Pumpernickel

Pumpernickel is a typically heavy, slightly sweet rye bread traditionally made with sourdough starter and coarsely ground rye. It is often made today with a combination of rye flour and whole rye berries. At one time it was traditional peasant fare, but largely during the 20th century ...

www.196flavors.com/germany-pumpernickel

Mar 10, 2016 ... Authentic pumpernickel is a pure rye bread, originally from Westphalia in ... Instead of baking the bread the traditional way, which is at very low ...

www.thebreadshebakes.com/2014/08/baking-traditional-real-german-pumpernickel-bread

Aug 8, 2014 ... It's hard to find a good recipe for traditional German Pumpernickel so I wanted to fill this gap! My German Pumpernickel bread recipe, step by ...

www.cooksinfo.com/pumpernickel-bread

Pumpernickel is a bread that is traditional in the Westphalia region of Germany. Pumpernickel is very dark brown, almost black at times, with a heavy, coarse, ...

www.sourdoughlibrary.org/homemade-traditional-pumpernickel

Oct 3, 2013 ... Unlike Jewish or American-style pumpernickel, traditional German-style ... For example, in his book Bread, master baker Jeffrey Hamelman ...

www.thespruce.com/rye-pumpernickel-with-sourdough-1446525

No discussion of German food is complete without mentioning pumpernickel bread. This pumpernickel bread recipe is baked for almost 10 hours.

www.kingarthurflour.com/recipes/classic-pumpernickel-bread-recipe

Molasses and a tiny bit of cocoa powder give this bread its rich, dark color. This moist, dense-grained bread, with the texture of the popular imported ...

www.thefreshloaf.com/node/142/real-pumpernickel-bread

Jun 27, 2005 ... Pumpernickel Bread from George Greenstein's "Secrets of a Jewish Baker". but that isn't the old traditional German original recipe. Americans ...

www.abreadaday.com/westphalian-pumpernickel

Jan 31, 2009 ... Week Five: Breads for Parties ... like in a Reuben sandwich; and then there's the traditional German-style pumpernickel, usually found deep in ...