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Published in : 2015-04-08 | by Nelson College London
1.2 discuss factors affecting recipes and menus for specific systems.
Published in : 2017-10-13 | by Nelson College London
Menu Planning and Product Development 1 HND Principles of Recipe Development Factors that influence menu planning.
Published in : 2016-06-03 | by Nelson College London
Menu Planning and Product Development 1.
Published in : 2019-02-15 | by Nelson College London
Managing Food & Beverage Operations 1.
Published in : 2016-06-03 | by Nelson College London
Menu Planning and Product Development 2.
Published in : 2016-10-06 | by Nelson College London
Food and Beverage Operations Management FdA 4 : Financial statements e.g. dish costing sheets; cost statements; operating statements; sales records.
Published in : 2017-11-30 | by Nelson College London
Menu Planning and Product Development HND 3 Justify a menu design to reflect the menu compilation and recipe development.